Grow classic Long Island Improved Brussels sprouts with rich flavor that gets even better after frost. This heirloom, frost-tolerant vegetable is ideal for raised bed gardening and home vegetable gardens, producing sturdy plants that can stay in the garden into winter.
Perfect for:
Raised bed gardening · Vegetable gardening · Fall harvesting · Winter gardening · Roasting · Steaming · Deep frying · Frost-tolerant crops · Row gardening

Built to Last One Growing Season
- Heirloom Brussels sprouts variety
- Frost-tolerant cool-season crop
- Hardy down to 10°F
- Flavor improves after frost
- 85–110 days to maturity
- Popular variety since the 1890s
- Plants resemble little palm trees
Additional Benefits:
- Still one of the most popular varieties today
- Excellent roasted, steamed, or deep fried
- Great choice for long-season gardens
- Can remain in the garden into winter
- Needs steady water and nutrients
- Forms sprouts after strong plant growth
- Row covers help exclude pests
- In high demand for restaurant-style dishes
Easy 10-Minute Setup:
Start your Brussels sprouts planting quickly with the included guide and QR code for simple growing instructions. No power tools required — just follow the quick setup and planting guide for early spring or summer sowing, then use row covers after sowing or transplanting to help protect young plants.
What's Included:
Long Island Improved Brussels Sprouts Seeds · Planting Guide · QR Code Growing Guide · Seed Packet
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